Product Description
An elegant Easter gift box: 15 melt-in-the-mouth chocolate tiddly eggs brimming with caramels, pralines and tipples. An Easter gift box brimming with spring-inspired recipes from Hotel Chocolat. Boozy Simnel Cake and Strawberries & Cream nestle alongside real Champagne truffles, super-smooth pistachio pralines, creamy macadamia in salted caramel and more – there’s something for every taste. Meanwhile, the flourish of gold makes for a luxurious Easter gift box. Plenty for two to share, or an indulgent treat for one! Recipes: Boozy Simnel Cake, Pistachi-oh!, Vanilla, Salted Caramel Cream, Illegal Gianduja, Simple Dark, Salted Macadamia, Strawberries & Cream, Champagne, Raspberry Supermilk.
Ingredients
cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, stabilisers (sorbitol, glycerol), HAZELNUT paste, whipping cream (cream (from MILK), stabiliser (carrageenan)), glucose syrup, butter oil (from MILK), pistachio nuts paste (PISTACHIO NUTS, rapeseed oil), skimmed MILK powder, fruit juice concentrates (strawberry, raspberry), whole MILK, macadamia paste (MACADAMIA NUTS, rapeseed oil), neutral alcohol, amaretto, emulsifiers (SOYA lecithin, sunflower lecithin), invert sugar syrup, brandy, caramelised sugar, champagne (SULPHITES), ALMOND NUTS paste, cream (from MILK), dextrose, flavourings, natural colours (beetroot, paprika, carotene, annatto), concentrated whey (from MILK), acidity regulator (citric acid), ground cinnamon, sea salt, freeze dried strawberry powder, vanilla seeds, MILK protein, essential oil (bitter orange), concentrate of spirulina.
Directions
All chocolates in this box may contain tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame.
Manufacturer Contact Information
© HOTEL CHOCOLAT LTD. LONDON, ENGLAND. EC2M 6XB
