Kombucha scoby Starter Kit + Preparation Tips, Basic Recipe Guide Source of Vitamins: This young Kombucha disc will allow you to make your own sparkling drink. Start your cooling easily and economically from your home. It will contain Vitamin C, a powerful natural antioxidant in tea, which will help you overcome temporary slack necks. It will also contain Vitamin B which helps reduce stress. Healthy hydration: The consumption of Kombucha is low in calories because it is low in sugar, ideal for helping with weight loss or helping to maintain a healthy weight. Improved digestion: Thanks to its high concentration of natural probiotics, drinking Kombucha helps regenerate and balance your intestinal flora.
Directions
1. Obtain a SCOBY and prepare a tea-sugar solution. 2. Combine SCOBY and tea-sugar solution in a fermentation container. 3. Cover the container with a cloth and fix it with an elastic band. 4. Leave the mixture to ferment for 7-14 days. 5. Remove the SCOBY and reserve it for future supplies. 6. Fragrance the brewed kombucha, if desired, and transfer it to a storage container. 7. Store kombucha in the refrigerator.
Safety Warning
Contains high caffeine. Not recommended for children or pregnant women.
