Product description
Experience the pure essence of nature with Luisa’s Raw Certified Organic Forest Honey – a rich, deep-flavoured honey sourced from the wild, forested regions of Northern Spain. Harvested in the remote Cantabrian Mountains and Asturias, this honey is created by bees that feed on the nectar of Oak, Chestnut, and wildflowers such as Blackberry. The result is a full-bodied, molasses-like taste with a pomegranate-like tang and an indulgent aroma of sticky toffee pudding.
Unlike mass-produced honey, this premium-quality raw honey is cold pressed, unpasteurised, and coarse-filtered to retain its full range of natural enzymes, pollens, and antibacterial properties. Rich in oligosaccharides, it supports gut health by acting as a natural prebiotic. Known for its high fructose content, forest honey provides a quick energy boost while maintaining a smooth, thick texture that resists crystallisation longer than other honey types.
Produced by Luisa & Olaya, a dedicated mother-daughter beekeeping duo, this honey is carefully harvested using traditional, ethical methods that preserve the purity and potency of each jar. No additives, no heat treatments—just pure honey as nature intended.
Perfect for sweetening teas, drizzling over desserts, enhancing meat glazes, or enjoying straight from the spoon, this organic honey is a versatile addition to any kitchen. If crystallisation occurs, simply place the jar on a warm radiator with a tea towel draped over it to gently restore its smooth, runny consistency.
At The Raw Honey Shop, we are committed to bringing you only the finest raw honey, sourced directly from small-scale beekeepers who share our passion for unprocessed, natural honey. Taste the difference with Luisa’s Raw Organic Forest Honey—nature’s golden treasure in every spoonful.
Ingredients
Honey
Directions
Included
Safety Warning
Raw honey is not suitable for children under the age of 12 months.
